Deep within the heart of Korea, a custom as old as time itself has been carefully preserved. This is the art of crafting bamboo salt, a prized ingredient that has been revered for its unique properties for centuries. The methodology involves burying crushed sea salt within bamboo stalks and slowly roasting them over a glowing fire. This historical

For centuries, Koreans held dear a unique tradition: crafting salt within the heart of bamboo stalks. This ancient process yields a remarkable culinary treasure known as bamboo salt, prized for its distinct flavor and therapeutic properties. Crafted through delicate methods, bamboo salt is slowly heated within sealed bamboo stalks, infusing the sal